Black Truffle Spice
Black Truffle Spice
For truffle lovers and true gourmets, this is a truly indispensable spice. The specific taste of black truffle will make your regular dishes incredibly tasty. It pairs perfectly with meat and fish dishes, scrambled eggs, rice, pasta, french fries and popcorn.
INGREDIENTS:
Rice flour, salt, natural flavours, lyophilized (dehydrated) black summer truffles (Tuber Aestivum Vitt) 5% – equivalent to 25% of a fresh truffle, carob flour, black pepper.
DOSAGE:
1/2- 1 tablespoon per serving.
USE:
You can add the spice mixture with lyophilized (dehydrated) first-class black truffles to pasta, fish or meat dishes, pizzas, salads, eggs, potatoes or popcorn.
NET WEIGHT:
50 g
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Over 30 Years of Truffle Excellence
For over three decades, Zigante Tartufi has been at the forefront of the truffle industry, bringing the finest truffles to gourmets worldwide. Founded by Giancarlo Zigante, whose discovery of a world-record white truffle in 1999 put Istria on the global culinary map, our brand is dedicated to quality, tradition, and innovation.
The Art of Truffle Perfection
From fresh truffles to premium truffle-infused products, we take pride in preserving the authentic flavors of Istria while offering gourmet experiences that celebrate this exquisite delicacy. Discover the taste of true luxury with Zigante Tartufi.
